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Jamie Oliver's Barbecoa in administration / Gino D'Acampo to open 'at least five' restaurants by 2019 / Aidan McGee new chef at Corrigan's

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Jamie Oliver's Barbecoa falls in to administration [updated]
Jamie Olivers Barbecoa steakhouse group has fallen in to administration a week after putting its two restaurants up for sale... Read
Gino D'Acampo to open 'at least' five restaurants by 2019
At a time when many of the big Italian chains on the high street are closing their doors, Gino DAcampos business is bucking the trend... Read
Aidan McGee joins Corrigan's Mayfair as head chef
Aidan McGee has joined Richard Corrigans eponymous Mayfair restaurant as head chef... Read
Restaurant meat supplier Russell Hume in administration
Restaurant meat supplier Russell Hume has fallen in to administration weeks after it was shut down by the Food Standards Agency (FSA) over food hygiene concerns... Read
Managing the data deluge
The way hospitality businesses capture, store and use data is changing. How can operators use the mass of data they now collect rather than drown in it?.. Read
Chef Dipna Anand to open first solo restaurant
Chef Dipna Anand is to launch her first solo restaurant, Dip in Brilliant, in Londons Chelsea this week... Read
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The number of restaurant businesses going insolvent in England and Wales increased by 20% last year according to new data published by the Governments The Insolvency Service... Read
The Jamie Oliver Restaurant Group saw a 28% hike in its business rates over the last year, according to analysis from Colliers International... Read
Independent restaurants have long given over quieter days to trialling new dishes, but now casual-dining groups are getting in on the act... Read
The Richardson Hotel Group, owner of the John Burton-Race Restaurant with Rooms, has put four properties on the market after falling in to administration... Read
Pop-up mall Boxpark has been granted planning permission to open its biggest site yet, in Wembley... Read
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